Gimlet restaurant is a restaurant located in Cavendish House, Melbourne. The restaurant menu offers a wide variety of dishes, including APPETISER, ENTRÉE, and MAIN COURSE. Their most popular dishes include Rock Lobster, Pasta with Prawns, and Duck Liver Parfait. Gimlet restaurant exudes a refined, vintage charm with attentive service and a warm, elegant atmosphere perfect for special occasions.
This Menumap article will cover the Gimlet restaurant and bar menu with prices, opening hours, location, FAQ’s and much more. Please scroll to the end to find more.
Gimlet restaurant claims to take complete care of the nutritional aspect of its menu. All the dishes are prepared with the unique dietary needs of their diners in mind. However, it is always important to check whether certain foods are good or not in terms of their nutritional breakdown. Nutritional Information for the Gimlet restaurant menu can be requested.
FAQ’s
Gimlet’s menu showcases European flavors and traditions, enhanced by contemporary techniques that highlight Australian produce.
Yes, Gimlet offers a variety of vegetable-focused dishes that can cater to vegetarian preferences. For specific vegan options, it’s recommended to consult the current menu or speak with the staff.
Yes, notable dishes include the wood-roasted Southern rock lobster with saffron rice and the Gippsland strip steak accompanied by bone marrow.
Yes, Gimlet features an extensive cocktail list, with highlights such as their namesake ‘Gimlet’ cocktail, which combines gin, citrus, Moscato, and Geraldton wax.
Gimlet’s menu evolves with the seasons, reflecting their commitment to sourcing the best tasting produce from small-scale farmers and growers.
